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Classic Creme Brulee
Cream, eggs, and sugar - it doesn't get better than that!
Recommended with Cossart Gordon, 5-year-old Bual Madeira
Dulce de Leche Blueberry Tarte
Sweet, creamy caramel filling topped with fresh blueberries and glazed
Chocolate Java Extreme
Super chocolate cake topped with fudge striped coffee ice cream and drizzled with chocolate sauce
Sorbet Rippieno
Coconut sorbet served in a natural coconut shell OR Mango sorbet seved in a natural mango shell
Tiramifruit
Spongcake soaked in strawberry syrup, with mascarpone cream, currants and blueberries
Recommended with Cossart Gordon, 5-year-old Bual Madeira
Key Lime Pie
Light pie with key lime juice and baked in a Graham cracker crust, topped with whipped cream
New York Vanilla Cheesecake
Tall Style cheesecake with Graham cracker shell and macerated strawberries
Indian Pudding
Served warm with vanilla ice cream
Apple Pie A La Mode
Our home-baked apple pie with your choice of vanilla, chocolate or coffee ice cream
Fresh Seasonal Berries
With fresh whipped cream
For more information and reservation call 978 369 2373
Due to the frequency of menu updates, our online menus may not reflect current offerings. Please contact The Restaurant for the most current information.
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